Babylonstoren Wine & Tapas Tasting 1.30.18

BABYLONSTOREN WINE & TAPAS TASTING 

Seafood R’evolution welcomes Charl Coetzee, winemaster from Babylonstoren in Simondium, South Africa, to present and expound upon the delicate notes and flavor profiles of exceptional vintages. The accompanying small plates are inspired by Babylonstoren’s Babel cookbook.

vinyard

 

Wednesday, January 30, 2018

6 p.m.

$60 per person

 

Chenin Blanc 2017

Citrus Shiitake Mushrooms with Parmesan Crust

Citrus soy dressing

 

Viognier 2016

Warm Baked Sweet Potato and Apricot

Fresh shaved kohlrabi, ginger apricot dressing

 

Chardonnay 2016

Lightly Grilled Smoked Trout

Ginger broth, pickled strawberry, cucumber

 

Mourvèdre Rosé 2017

Aubergine and Zucchini Salad

 Macadamia nuts

 

Babel Red Blend 2016

Lentils and Tahini

Masala yogurt

 

Shiraz 2015

Pork Belly

Satsuma-flavored tom yum broth

 

Nebukadnesar Red Blend 2015

Lamb Loin

Grapefruit, preserved ginger, almond pesto

 

 Please call 601.853.3474 for reservations.